CORE PARTNERS
Pest control (PCO)
Your technicians already visit restaurants, hotels, factories and buildings every month. Once a space is free of pests, leaving a pleasant scent behind is a very natural next step.
WE UNDERSTAND YOUR TRADE
- When you do it well, clients see nothingThe value of pest control is the problems that never happen. Clients only think of you when something goes wrong, so every renewal turns into a price comparison.
- The cost is in the visitLabour and travel make up most of your cost. Adding a service to an existing visit makes better use of the schedule you already run.
- Clients want fewer suppliersRestaurants, hotels and offices prefer one trusted company that looks after their space, rather than juggling several suppliers.
WHAT YOUR CLIENTS WANT
“Our space is clean, and guests feel it the moment they walk in.”
THE SOLUTION WITH BREATH:IN
- Add a "scent package" to pest control contracts as an upgrade tier
- Technicians replace oil and batteries on the same trip as trap inspections
- One service report for both pest control and scent
- Cross-sell to your existing F&B, hotel and office clients
SUGGESTED SCENTS FOR YOUR CLIENTS
DEPLOYMENT NOTENever place diffusers in kitchens, food preparation areas or food stores. Focus on lobbies, waiting areas and washrooms.
Typical clients: restaurants, hotels, offices, food factories
GET A SOLUTION